This Saturday, we spent the entire day celebrating the wedding of my brother in law, Tuong, and his wife, Hanh. It was a whirlwind day that took us to Tracy, the Oakland Rose Garden, and Peony restaurant. It was all capped with a fabulous 10 course meal that included ginger lobster, duck 2 ways, and lots and lots of shrimp. yum! Here are some photos I took at the ceremony and in Tracy on the morning of. Enjoy.
Sunday, August 2, 2009
Tuong Nguyen & Hanh Au
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment